Vida Agave

711 25th St, Galveston, TX (Directions) | Phone: (409)974-4076

About

Vid Agave is a restaurant & bar where the locals and tourists escape from the ordinary to relax and socialize on the Island. Serving a wide variety of tacos as well as traditional Mexican dishes with a modern twist, they feature handcraft tequila and mezcal cocktails.

Monday: 11:00AM – 9:00PM
Tuesday: 11:00AM – 9:00PM
Wednesday: 11:00AM – 9:00PM
Thursday: 11:00AM – 9:00PM
Friday: 11:00AM – 10:00PM
Saturday: 11:00AM – 10:00PM
Sunday: 11:00AM – 9:00PM

Hours are subject to change.

General

Locally Owned & Operated
Casual
Large Tequila and Mezcal Selection
Happy Hour 2-7pm Weekdays
Vegetarian Options Available

Menus

Galveston Restaurant Week: Lunch

Served January 12-30, 2026

Monday-Sunday: 11am-5pm

$16 Plus Tax & Gratuity

1st Course

CHICHARRON SERVED WITH QUESO

2nd Course (Choose One)

BEEF NACHOS
Fresh tortilla chips topped with lettuce, refried beans, queso, guacamole, pico de gallo, sour cream, jalapenos, and beef.

FLAUTA PLATE
(4)deep-fried corn tortilla stuffed with pulled chicken and Monterey jack cheese topped with cotija cheese. Accompanied with guacamole, sour cream, and pico de gallo. Served with rice and beans.

PASTOR TACOS
(4) Marinated pork street mini tacos with onions and cilantro served with charro beans and grilled onions.

Galveston Restaurant Week: Dinner

Served January 12-30, 2026

Monday-Sunday: 5pm-10pm

$24 Plus Tax & Gratuity

1st Course (Choose One)

MEXICAN STREET CORN

CHICHARRON SERVED WITH QUESO

2nd Course (Choose One)

CHIMICHURRI ASADA TACOS
Beef, roasted green and red bell peppers, topped with chimichurri sauce, crispy onion string served on a flour tortilla with rice and beans

THAI CHILI SHRIMP TACOS
Fried jumbo shrimp tossed with our homemade Thai Chili sauce, red cabbage, carrots and sesame seeds on corn tortillas. Served with waffle fries

MEXICAN CHICKEN SANDWICH
Grilled chicken sandwich topped with chipotle aioli, avocado, bacon, pickled jalapenos, pepper jack cheese, lettuce, tomato and onions. Served with waffle fries.