The Fancy and Den at Hotel Lucine
1002 Seawall Boulevard, Galveston, TX (Directions) | Phone: (409) 974-4609
About
Hotel Lucine offers a cozy oasis for guests and patrons with various vibrant outlets to experience from day to night.
The Fancy
An American Fine-ish Dining establishment where the menu highlights locally sourced ingredients, celebrating their Galveston roots and coastal ties while supporting the Texas farms and Gulf waters that make it all possible. From the daily catch to fresh, house-made pastas, every dish is thoughtfully crafted to reflect the vibrant community around them.
The Den
This is where the curious collide over coffee and cocktails and unassumingly delicious food – a space created for conversation and contemplation, where a party always feels moments away.
The Rooftop
Featuring 180-degree ocean views, this rooftop bar is THE place for aprés surf sundowners. Grab a perfect cocktail, a lite bite and wash it all down with salt air, sun, and some live entertainment.
Hours
The Fancy:
Wed: 5-10 PM
Thurs: 5-10 PM
Fri: 5-10 PM
Sat: 10AM-2 PM & 5-10 PM
Sun: 10AM-2 PM & 5-10 PM
The Den:
Everyday: 7 AM – 10 PM
Hours are subject to change.
Menus
Galveston Restaurant Week: Dinner
Served January 12-30, 2026
Friday – Sunday: 8am-2pm
$25 Plus Tax & Gratuity
1st Course (Choose One)
LATTE
MIMOSA
BLOODY MARY
FRESH PRESSED JUICE
2nd Course (Choose One)
EGGS BENEDICT
Smoked pork loin, hollandaise, marinated tomatoes
EGGS FLORENTINE
Smoked greens, hollandaise
FULL AMERICAN
Bacon or sausage, scrambled eggs, home fries, toast
SHORT STACK
Three buttermilk pancakes, maple syrup, whipped butter
3rd Course (Choose One)
CHOCOLATE MUFFIN
PUMPKIN MUFFIN
CINNAMON ROLL
Galveston Restaurant Week: Dinner
Served January 12-30, 2026
Wednesday – Sunday: 5pm-10pm
$55 Plus Tax & Gratuity
1st Course (Choose One)
BREAD, CHEESE, PICKLES
Seasonal selections
CAESAR SALAD
Gem lettuces, gulf fish croquettes
BLUE CRAB FINGERS
Lucine hot sauce, basil oil
2nd Course (Choose One)
TAGLIATELLE BOLOGNESE
Pecorino romano, parsley
BLACKENED REDFISH
Onion paprika sauce
CRAB RICE
Stone crab, charleston gold rice, avocado, sweet chili
RC RANCH STRIP STEAK
Au jus, bone marrow maître d’ butter
3rd Course (Choose One)
TEXAS APPLE BUTTERCAKE
CRÈME BRÛLÉE
